By Chad Williams


Spirulina is a blue-green form of alga that grows around or inside water. It has been used by people for years and years because of the various remarkable benefits. At present, it is gathered from fresh water lakes and also used to make nutritional supplements used in the therapy of a number of health conditions. This is simply because it possesses many nutrients in their natural and organic form.

Spirulina is an outstanding source of beta carotene. Its content has about 10 times the quantity of beta carotene found in carrots. Beta carotene is an effective antioxidant that can help to avoid the beginning of cancers and various other diseases. Our bodies also turns beta carotene into vitamin A. Vitamin A is a crucial nutrient that encourages healthy development of eyes.

Spirulina improves the immune system by regenerating of new blood cells. This improves the system's functionality to prevent infections. Consumers who take spirulina tablets almost never have problems with colds or flus. Dietary content of spirulina such as selenium, zinc, chromium, copper and manganese assist in fighting free radicals which will be ingested by the body.

Spirulina includes numerous important nutrients that construct a strong working human body. It contains trace minerals, magnesium and iron that can quickly be absorbed into the body. In addition, it contains a large amount of vitamin b-12 which is great for developing healthy nerves and tissues.

One more spirulina benefit is the therapy for nasal allergies (allergic rhinitis). Analysis done on allergic rhinitis patients show that there is lessening of nasal discharge, sneezing, itching and congestion in people who consumed spirulina on a frequent basis.

There's certainly clinical evidence to support that spirulina aids to make the digestion process better. In addition, it eases the movement of waste out of the body. It encourages the existence of important bacteria in the digestive system. These bacteria assist in boosting the body system's function to absorb nutrition.

Close to 60% of spirulina is in fact vegetable protein. Because of this, spirulina capsules are a useful way to obtain proteins for vegans. The protein in spirulina is easily broken down in the system than proteins from other sources like animal meat. This is why it is an ideal way to obtain protein for old people.

Scientific studies done on individuals with diabetes confirm that spirulina lowers the level of blood fat. Furthermore, it causes considerable decrease in blood pressure, cholesterol and inflammation.

Development of healthy children is also one of the benefits of spirulina. It contains gamma-linolenic acid (also included in breast milk), that increases the amount of food absorption. So, undernourished children may be offered spirulina to enhance the absorption speed.




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